### CDC Investigates E. Coli Outbreak Linked to Recalled Organic Carrots

The US Centers for Disease Control and Prevention (CDC) is investigating a serious E. coli outbreak that has affected at least 18 states. The outbreak, traced back to organic carrots, has resulted in at least 39 reported cases, with 15 people hospitalized and one individual succumbing to the infection.

The CDC traced the E. coli contamination to various sizes and brands of bagged organic baby and whole carrots produced by Grimmway Farms, based in Bakersfield, California. These products were recalled on Saturday. Although the recalled carrots are likely no longer on store shelves, the risk persists as they may still be in people's homes. Grimmway Farms urges anyone who purchased the affected carrots to dispose of them immediately or return them to the store and to thoroughly clean any surfaces the carrots may have contacted.

The recall specifically pertains to baby organic carrots with best-if-used-by dates from September 11 to November 12 and whole organic carrots available in stores roughly between August 14 and October 23. The products were sold under multiple brand names including Grimmway Farms, Sprouts, Trader Joe's, Wegmans, and Good & Gather.

The CDC cautions that the reported cases might underrepresent the outbreak's true extent. It can take up to four weeks to determine if someone is part of the outbreak, and many individuals afflicted by E. coli might recover without seeking medical attention or getting tested.

Symptoms of infection from the Shiga toxin-producing E. coli strain tied to these carrots typically appear three to four days after ingestion and may last five to seven days. While most people recover without treatment, young children, the elderly, and those with weakened immune systems face a higher risk of severe illness. Symptoms to watch for include diarrhea, fever, vomiting, and dizziness. Anyone exhibiting severe symptoms should contact a healthcare provider.

In response to this outbreak, Grimmway Farms has stated that their food and safety team is actively collaborating with suppliers and health authorities. "We take our role in ensuring the safety and quality of our products seriously," said Jeff Huckaby, President and CEO of Grimmway Farms. "The health of our customers and the integrity of our products are our highest priorities, and we are conducting a thorough review of our growing, harvest, and processing practices."

The CDC continues to monitor the situation closely and advises the public to remain vigilant for symptoms and to adhere to the recall guidance to prevent further infections.