10 Indian Fried Foods to Savor in the Rainy Season

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ICARO Media Group
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08/07/2024 16h55

As the monsoon season approaches, food enthusiasts are eagerly awaiting the arrival of flavorful Indian fried snacks to enjoy during the rainy days. Listed below are 10 mouth-watering fried treats from India that are perfect for indulging in this season.

1. Samosas: These triangular pastries, filled with a delicious mixture of potatoes and spices, continue to be a favorite among snack lovers all over the country.

2. Pakoras: Crispy and golden, pakoras are made by dipping a variety of vegetables such as onions and potatoes in a spiced gram flour batter before frying them to perfection.

3. Vada Pav: Originating from Maharashtra, vada pav consists of a deep-fried vada (a spicy potato patty) served inside a soft bun with tangy chutneys.

4. Mirchi Bhaji: This spicy delight features long green chilies that are dipped in a savory chickpea flour batter and fried until crispy.

5. Aloo Tikki: Popularly known as potato patties, aloo tikkis are made by mashing potatoes with spices, forming them into round patties, and frying them until golden brown.

6. Bread Pakora: Slices of bread are topped with a mixture of mashed potatoes and spices, coated in a chickpea flour batter, and fried to create this delectable snack.

7. Onion Rings: Simple yet satisfying, onion rings are made by dipping onion slices in a batter and frying them until crispy and golden.

8. Chicken Pakoda: For non-vegetarian food lovers, chicken pakoda is a perfect choice. Boneless chicken pieces are marinated in flavorful spices, coated in batter, and deep-fried.

9. Paneer Pakoda: Paneer (cottage cheese) cubes are coated in a spicy gram flour batter and fried until crispy on the outside, while remaining soft and gooey on the inside.

10. Pani Puri: Pani puri, also known as golgappa or puchka, is a popular street food snack comprising small, hollow puris filled with a tangy tamarind water and a delicious stuffing of potatoes, chickpeas, and spices.

These 10 Indian fried foods are sure to delight the taste buds of snack enthusiasts, adding a burst of flavors to those cozy rainy evenings. So, get ready to indulge in these lip-smacking delicacies as the monsoon rains arrive!

The views expressed in this article do not reflect the opinion of ICARO, or any of its affiliates.

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