Sun Noodle Recalls Over 37,000 Cases of Frozen Noodles Due to Undeclared Egg Traces
ICARO Media Group
In a recent announcement, popular noodle manufacturer Sun Noodle has issued a voluntary recall for over 37,000 cases of its frozen noodle product due to the presence of undeclared egg white powder. The affected item, known as S&S Cup Saimin-Noodles with Soup & Garnishes, is sold in ready-to-heat cups alongside a separate fish cake. The contamination was discovered during routine quality checks, prompting the recall to ensure the safety of consumers.
The contaminated products were manufactured between May 9, 2023, and May 8, 2024, and distributed in Hawaii, California, Nevada, and Utah. Sun Noodle emphasized that individuals with allergies or severe sensitivity to egg should not consume these products, as it may lead to a potentially serious or life-threatening allergic reaction.
The company has initiated the recall process and encourages customers who have purchased the affected items to return them for a full refund. The lot code for identification purposes can be found on the lid of the Saimin cup. Specifically, the recalled products include lot codes ranging from 1623129 to 1623365 and 1624001 to 1624129. In total, 37,158 cases of the Saimin cups have been affected by the recall.
Sun Noodle expressed their sincere apologies for any inconvenience or concerns caused by the recall. The company reassured customers that necessary steps are being taken to ensure the safety and quality of all their products.
As of now, no illnesses relating to the consumption of the contaminated product have been reported. Sun Noodle emphasized that the issue is limited to the Fish Cake within the frozen soup and noodle cup and that no other products are affected by the recall.
Customers can reach out directly to Sun Noodle with any questions or concerns about the recall via phone at 888-735-7777 or through email at customercare@vistashore.com. The U.S. Food and Drug Administration has also published Sun Noodle's recall notice on its website to raise public awareness.
It is worth noting that this recall is one of many food-related recalls that have occurred in 2024. Data from the FDA reveals that 234 food products were recalled last year alone, indicating a growing trend. A recent report by the insurance group Sedgwick further highlights the alarming rise of recalls across various industries, including automotive, consumer products, food and drink, medical devices, and pharmaceuticals. In the first quarter of 2024, a staggering 909 recalls were reported in the United States, the highest single-quarter total in over five years.
As Sun Noodle takes prompt action to rectify the situation, it serves as a reminder for manufacturers and consumers alike to prioritize safety and carefully monitor product quality. Regular communication and transparency from companies during recall situations are crucial in ensuring public trust and well-being.
[Update 05/17/24, 11:29 p.m. ET:] Sun Noodle has provided additional comments regarding the recall, stating that the egg white powder ingredient is limited to the Fish Cake within the frozen soup and noodle cup. Contact has been made with the manufacturer for further details on the matter.
Disclaimer: This article is based on the available information from the provided context and may be subject to updates or revisions as more information becomes available.